Tarafour Trading Logo
Fresh Produce & Halal Frozen Proteins
DIV-01 // AGRI-FROZEN
-18°C Deep Frozen Reefer Fleet

Halal Frozen Meats.Farm-Fresh Produce.Zero Thermal Compromise.

Tarafour Trading coordinates bulk intercontinental food corridors: from blast-frozen Grade-A whole chicken and whole mutton/lamb carcasses to farm-direct fresh avocados and citrus. Shipped in Controlled Atmosphere (CA) -18°C marine reefers with continuous satellite telemetry.

Frozen Halal Poultry-18°C Reefer

Grade-A Whole Chicken (800g–1400g), Boneless Breast, Wings & Paws

100% Halal Certified
Frozen Mutton & Lamb-18°C Deep Freeze

Whole 6-Way Carcasses, Bone-in Legs, Shoulders & Boneless Cubes

Veterinary Inspected
Fresh Fruits & Citrus+5.5°C CA Reefer

Commercial Hass Avocados, Cavendish Bananas & Valencia Oranges

GLOBALG.A.P.
Export Field CropsVentilated FCL

Red/Yellow Onions, Ware Potatoes, Fresh Ginger & Garlic Bulbs

Phytosanitary Passed
45,000+MT
Annual Cold-Chain Volume
-18°CGuaranteed
Continuous Reefer Core
100%Halal
Zabiha Slaughter Audit
14-22Days
Global Maritime Transit
[ 02 // COLD-CHAIN & PROTEIN MATRIX ]

Container Allocations & Technical Spec Sheets

Blast-frozen Halal poultry, ovine cuts, and controlled-atmosphere fresh harvests.

Grade-A Halal Whole Frozen Chicken
PLT-WCK-01-18°C Reefer

Grade-A Halal Whole Frozen Chicken

Blast frozen at -40°C within 2 hours of Islamic Zabiha ritual slaughter. Featherless, white skin, no bruises, no black pads.

Grading:Grade A (Cleaned & Eviscerated)
Weight Range:800g – 1400g per bird
Packaging:Individually Poly-Bagged (10x1kg/Carton)
Payload:27.0 MT per 40ft High Cube Reefer
Certifications:ESMA / JAKIM / Halal Certified
Origins:Brazil / Turkey / Eastern Europe
Inspection ReadyRequest Booking
Frozen Chicken Mid-Joint Wings & Paws
PLT-WNG-02-18°C Reefer

Frozen Chicken Mid-Joint Wings & Paws

Export grade chicken paws (35g–45g) and mid-joint wings. Washed, skin-on, zero ammonia burns, packed for Asian wholesale markets.

Processing:Blast Frozen Block (-40°C)
Paw Weight:35g – 45g+ per piece
Packaging:4x5kg Blocks (20kg Master Carton)
Payload:27.5 MT per 40ft RH Container
Inspection:SGS / Veterinary Health Pass
Shelf Life:24 Months at -18°C
Inspection ReadyRequest Booking
Halal Frozen Whole Mutton Carcass (6-Way)
MTN-CAR-01-18°C Deep Freeze

Halal Frozen Whole Mutton Carcass (6-Way)

Young ovine carcass cut into 6 primal sections. Wrapped in food-grade stockinette cloth and vacuum-sealed poly barrier bags.

Carcass Weight:14kg to 22kg Net Weight
Cut Type:6-Way Primal (Bone-In)
Packaging:Stockinette Wrap + Poly Master
Container Load:24.0 MT per 40ft Reefer
Ritual Standard:100% Hand-Slaughtered Zabiha
Origins:Australia / East Africa / Pakistan
Inspection ReadyRequest Booking
Boneless Frozen Lamb Leg & Stew Cuts
LMB-BNL-02-18°C Deep Freeze

Boneless Frozen Lamb Leg & Stew Cuts

Defatted, boneless lamb leg and diced stewing cubes. Vacuum skin-packaged (VSP) for retail re-packing or commercial food service.

Fat Cover:Max 5mm Trimmed
Pack Size:2kg Vacuum Packs (10 Packs/Carton)
Carton Weight:20kg Net Weight
Payload:26.0 MT per 40ft Reefer
Quality Audit:ISO 22000 & HACCP Verified
Storage:Guaranteed Unbroken -18°C Chain
Inspection ReadyRequest Booking
Export Grade Hass Avocados (CA Reefer)
AGR-AVO-01+5.5°C CA Reefer

Export Grade Hass Avocados (CA Reefer)

Direct farm harvest transported in Controlled Atmosphere (CA) reefers (O2 2–5%, CO2 3–5%) to prevent early ripening during ocean voyage.

Fruit Counts:12, 14, 16, 18, 20, 22, 24
Dry Matter:23% Minimum at Harvest
Packaging:4.0kg Open-Top Export Box
Palletization:264 Boxes/Pallet (20 Pallets/FCL)
Accreditation:GLOBALG.A.P. Certified Farms
Ocean Transit:Up to 24 Days Safe Window
Inspection ReadyRequest Booking
Export Grade Red & Yellow Onions
AGR-ONI-02Ventilated Dry FCL

Export Grade Red & Yellow Onions

Well-cured, field-dried red and yellow onions with firm outer skin. Shipped in high-ventilation containers to prevent sprout formation.

Size Caliber:45mm–65mm / 60mm–80mm
Moisture Level:Field-Cured Below 12%
Packaging:10kg & 25kg Leno Mesh Bags
Payload:28.0 MT per 40ft High Cube
Phytosanitary:Origin Ministry Clean Certificate
Supply Window:Year-Round Sourcing Alliance
Inspection ReadyRequest Booking
[ 03 // THERMAL ENGINEERING & PROTOCOL ]

Zero Temperature Breaks.
From Abattoir to Discharge Berth.

Every consignor and buyer receives automated AIS telemetry logs proving continuous thermal compliance across ocean voyage and customs staging.

Phase 01 // Blast

-40°C Deep Blast Freezing

Within two hours of evisceration, whole birds and ovine carcasses enter industrial wind tunnels at -40°C. Rapid cellular freezing prevents ice crystals from forming, locking in natural moisture and muscle texture.

Core Temp: -18°C in < 90 Mins
Phase 02 // Ritual

100% Hand-Slaughtered Halal

Conducted strictly by practicing Muslim slaughtermen under continuous Islamic supervisory boards (ESMA, JAKIM, SASO). Hand-slaughtered Zabiha with complete vascular drainage and zero mechanical knife cuts.

Government Halal Cert with Every BL
Phase 03 // Marine

Live AIS Satellite Telemetry

Containers equipped with Carrier Transicold & Daikin modems stream supply-air, return-air, and ambient container humidity hourly. Any variance exceeding ±0.5°C triggers automated shipboard engineer alerts.

Zero Demurrage Priority Berth Plug-in
[ 04 // COMMERCIAL GOVERNANCE ]

Transparent Contract Standards.
Incoterms & Banking Protocols.

Tarafour Trading guarantees absolute clarity in documentary compliance, protecting distributor capital, inspection covenants, and delivery timelines.

CIF & CFR Default

Governing Incoterms 2020

Contracted on CIF (Cost, Insurance & Freight) to destination discharge ports or FOB (Free on Board) at loading terminals.

Ocean Bill of Lading (Clean On Board)
Commercial Invoices (3 Signed Originals)
Certificate of Origin (Chamber Legalized)
1 x 40ft Reefer (FCL)

Minimum Order Quantities (MOQ)

We exclusively operate Full Container Loads (FCL). Spot consignments start from 1x40ft RH (~27 Metric Tons) up to long-term monthly supply quotas.

Frozen Chicken: ~27.0 MT payload
Frozen Mutton: ~24.0 MT payload
Fresh Produce: ~21.1 MT (20 Pallets)
Irrevocable DLC at Sight

Documentary Trade Finance

Settlements structured via 100% Irrevocable, Confirmed, Transferable or Non-Transferable Letters of Credit (DLC / SBLC) from top 50 prime global banks.

UCP 600 International Banking Standards
Document Presentation within 21 Days
Escrow Account Protection Available
110% All-Risks Cover

Pre-Shipment QA & Marine Cover

Independent third-party inspection (SGS / Bureau Veritas) is performed at loading. Every shipment includes comprehensive marine cargo insurance.

Institute Cargo Clauses (A) 'All Risks'
Thermal Breakdown Derangement Clause
Independent Weight & Quality Assay
[ 05 // MARITIME LOGISTICS LANES ]

Contracted Ocean Corridors.
Guaranteed Berth Allocations.

We hold long-term space agreements with premier maritime carriers, minimizing port roll-overs and securing continuous electrical plug-in at terminals.

Primary Poultry Corridor
24 – 28 Ocean Days

South America / Brazil → Arabian Gulf Hubs

Grade-A Halal Whole Frozen Chicken

Destination Ports:Jebel Ali (UAE), Dammam (KSA), Hamad (Qatar)
Contracted Carriers:MSC / Maersk / CMA CGM
Departure Cadence:Weekly Liner Departures
Priority Berth DischargeBook Space on Route
Ovine Express Lane
12 – 16 Ocean Days

East Africa / Australia → Middle East & GCC

Frozen Mutton & Lamb Carcasses (6-Way)

Destination Ports:Jeddah Islamic Port, Sohar (Oman), Kuwait Port
Contracted Carriers:Direct Reefer Charters
Departure Cadence:Bi-Weekly Vessels
Priority Berth DischargeBook Space on Route
CA Cold-Chain Route
16 – 20 Ocean Days

East Africa / LATAM → Northern Europe

Export Grade Hass Avocados & Tropicals

Destination Ports:Port of Rotterdam (NL), Antwerp (BE), Hamburg (DE)
Contracted Carriers:Hapag-Lloyd / Maersk CA
Departure Cadence:Continuous Harvest Dispatch
Priority Berth DischargeBook Space on Route
Asian Wholesale Flow
18 – 22 Ocean Days

Global Packing Hubs → Southeast Asia

Chicken Mid-Wings, Paws & Boneless Cuts

Destination Ports:Port of Singapore, Port Klang (MY), Manila (PH)
Contracted Carriers:ONE Line / Evergreen / COSCO
Departure Cadence:Weekly Dedicated Space
Priority Berth DischargeBook Space on Route
[ 06 // QUALITY & REGULATORY ACCREDITATION ]

Institutional Compliance.
Accepted by Global Customs & Port Authorities.

Every shipment arrives at your destination port backed by full consular legalization, certified Halal slaughter papers, and biological health passes.

CERT-HAL-2021
ESMA / JAKIM / SASO Compliant

100% Islamic Halal Zabiha Audit

Slaughtered strictly by hand by practicing Muslims in accredited abattoirs. Non-stunned, full vascular drainage, and zero pork cross-contamination.

Mandatory Halal Certificate with Every BL
ISO-FSMS-9001
International Food Safety Management

ISO 22000:2018 & HACCP Certified

Hazard Analysis Critical Control Point (HACCP) monitoring across deboning, blast freezing at -40°C, and hermetic carton packing.

Audited Processing Lines
VET-SAN-INT
Ministry of Agriculture / Quarantine

Government Veterinary Health Pass

Independent ante-mortem and post-mortem biological disease testing. Accompanied by official national phytosanitary clearance papers.

Zero Avian Influenza / FMD Free
QA-ASSAY-3RD
Independent Third-Party Verification

SGS / Bureau Veritas Loading Assays

Independent surveyor seals every 40ft reefer at loading berth. Reports confirm carton count, net weight, pulp temperature, and packing seal integrity.

Clean Surveyor Inspection Report
SECURE CONTAINER ALLOCATIONS • AGRI-FROZEN

Ready to Charter Your Next
Fresh Produce & Halal Frozen Proteins?

Whether you need spot allocations of Grade-A Halal whole chicken, bone-in mutton carcasses, or long-term annual supply contracts — our trade floor is active 24/7.

MOQ: 1x40ft FCL (~27 MT)100% Irrevocable DLC at SightSGS / Health Certified
ayeshafatima@tarafourtrading.com
Reefer Logistics Desk: 24/7 Response
Global Escrow Inquiries